Amount of Vitamin B-12 in Tomato products, canned, sauce, with onions

Vegetables and Vegetable Products

In 100 g (Grams) of Tomato products, canned, sauce, with onions there is 0 µg of Vitamin B-12. Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin B-12

Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Tomato products, canned, sauce, with onions.

Mollusks, clam, mixed species, cooked, moist heat 98.89 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 96 µg
Lamb, variety meats and by-products, liver, raw 90.05 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried 85.7 µg
Veal, variety meats and by-products, liver, cooked, braised 84.6 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw 84.5 µg
Beef, variety meats and by-products, liver, cooked, pan-fried 83.13 µg
Lamb, variety meats and by-products, kidneys, cooked, braised 78.9 µg
Lamb, variety meats and by-products, liver, cooked, braised 76.5 µg
Veal, variety meats and by-products, liver, cooked, pan-fried 72.5 µg
Moose, liver, braised (Alaska Native) 71 µg
Beef, variety meats and by-products, liver, cooked, braised 70.58 µg
Veal, variety meats and by-products, liver, raw 59.85 µg
Beef, variety meats and by-products, liver, raw 59.3 µg
Lamb, New Zealand, imported, liver, raw 59 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried 57.5 µg
Fish, whitefish, eggs (Alaska Native) 56.4 µg
Lamb, New Zealand, imported, kidney, cooked, soaked and fried 55.56 µg
Duck, domesticated, liver, raw 54 µg
Goose, liver, raw 54 µg
Tomato products, canned, sauce, with onions

Tomato products, canned, sauce, with onions is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomato products, canned, sauce, with onions are listed below.

Water 86.09 g 86.09%
Energy (calorie) 42 kcal
Energy (joule) 176 kJ
Protein 1.56 g 1.56%
Total lipid (fat) 0.19 g 0.19%
Ash 2.21 g 2.21%
Carbohydrate, by difference 9.94 g 9.94%
Fiber, total dietary 1.8 g 1.8%
Calcium, Ca 17 mg 0.02%
Iron, Fe 0.93 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 39 mg 0.04%
Potassium, K 413 mg 0.41%
Sodium, Na 551 mg 0.55%
Zinc, Zn 0.23 mg
Copper, Cu 0.181 mg
Manganese, Mn 0.301 mg
Selenium, Se 0.8 µg
Vitamin C, total ascorbic acid 12.7 mg 0.01%
Thiamin 0.073 mg

Nutrients in Tomato products, canned, sauce, with onions